TAPAS & BOARDS

Spicy calamari
squid ink mayo - 14.5

Charred squash
coriander & flatbread - 12

Salted fish croquettes
pea & ham - 14.5

Braised beef shin
toast, preserved lemons & parsley - 16

Mahoe blue cheese balls
honey & thyme - 15

Oysters - priced daily

Trust the chef tapas board - 58

Cured pork board
pickles, mustards & bread - 42.5

Baked brie to share
honeycomb, truffle & sourdough - 38

LIGHT

Gnocchi  
mahoe blue, golden sultana, cauliflower, almond & orange – 24.5/34

Charred king salmon
beetroot, pistachio, goat milk & cress – 26

Fennel, apple & citrus salad
burnt caramel – 22

Scallops
mushroom & soft herbs – 26.5

Charred beef tartar 
pickles, capers, olive & popcorn – 23.5

BEEF CUTS

All our beef is sourced from Mahy Farms, organic, free-range & grass-fed.
Eye fillet 300g - 39
Bavette 300g - 32
Scotch fillet 300g - 39
All served with potato, date and mustard dauphinoise, red wine jus. 

MAIN

Beef wagyu burger
pulled cheek, pickled red onion, smoked cheddar, gravy & fries - 26

Lamb shoulder
spiced farro, sheep's yoghurt, prune & sherry – 38

Market fish
saffron beurre blanc, pickled samphire & vadouvan – 36

Pork belly & loin
apple, celeriac, pickled mustard & cider – 38

Venison 
beetroot, spiced chocolate & tobacco - 39

Oxtail tortellini 
white onion, broad bean & black pepper sauce - 38

SIDES

Roasted cauliflower
sultana & almond – 10

New season kumara
beef fat & thyme – 10

Bitter leaves 
buttermilk, apple & blue cheese – 10

Mid-cut fries
aioli - 9

Breakfast

Lightly Smoked Salmon
pickled fennel, rye sourdough & egg – 22

House made bacon
white loaf & fried egg - 20

Coconut Porridge
linseed & sultanas – 16

Smoothies - 8.50

Tropical Fix 
banana, pineapple, cashew nuts, almond milk 

The Berry Shot
mixed berries, vanilla, yoghurt, honey

Organic Tea — 4.5 Coffee — from 4
Our coffee is fair trade Altura organic. Our tea is fair trade and organic where possible from Tea Total. Soy and Almond Milk is available for an additional $0.50.

Afters

Preserved Fig 
spice cake, maple, sherry & vanilla — 15

Banana 
coconut, salted caramel & oats — 15

Quince & Fejoa
brown sugar crumble & crème anglaise — 15

New Zealand Cheese Board 
flax seed crackers, chutney & fruit — 20 pp

Special Coffees / Hot Chocolates— 13